Virtually every industry has benefited from the use of heat exchangers over the last several decades, and that includes food and beverage production. Like every other industry, food and beverage companies rely on technology for a wide range of processes. Thermal management is essential to keeping that technology running, and heat exchangers have long offered the most safest, most efficient, and most reliable electrical cooling solution. However, electrical thermal management isn’t the only process that heat exchangers have helped streamline for the food and beverage industry. Today, they’re also used for a wide range of applications, many of which are vital specifically to food and beverage production.
For electrical enclosure cooling
Cooling control panels and other enclosures related to technology is still a dominant purpose of modern heat exchangers. For today’s food and beverage companies to remain competitive, they have to rely on technology for nearly every part of the process. The efficiency of that technology determines the company’s overall productivity and profitability, as well as the quality of its products. Heat exchangers used for electrical enclosure cooling help ensure that a food and beverage company’s technology solutions continue operating consistently and at optimal efficiency.
For dealing with powder & bulk
Companies that deal in powder and bulk solid foods have an additional concern when it comes to optimizing their technology solutions. The nature of powder and bulk foods can make them hazardous to some electrical equipment and cooling systems, especially if they don’t offer proper ingress protection. Heat exchangers are not only efficient at electrical cooling, but also use processes like phase-change cooling that are easier to contain within tightly sealed and safe heat exchanger units.
For optimizing production processes
In addition to cooling equipment and protecting it from powder and bulk foods, heat exchangers have taken on increasingly larger roles in food and beverage production processes. For example, applications like pasteurization and others that require the use or removal of heat are often made more efficient with the help of specialized heat exchanger units. After collecting electrical waste heat, the heat exchanger can transfer it where it can be repurposed, helping companies reduce overall costs even further.
For safe storage and packaging
With its ability to rapidly remove heat using minimal energy and equipment, heat exchanger technology is often utilized for food and beverage storage and packaging. Keeping perishable products safe means storing and packaging them in ways that offer optimal temperature control, especially when being transported. Heat exchangers help ensure optimal safety and cost efficiency throughout these processes.
For more information about when food and beverage companies utilize heat exchangers, call Noren Thermal Solutions in Taylor, TX, at 866-936-6736.